Funke
98 mins
A prodigious chef mounts his culinary comeback, eyeing the most competitive street in America as a stage for his ode to the dying art of handmade pasta.
Gab Taraboulsy
Director
Robert Vroom
Director of Photography
Alexander Emanuele
Editor
Jay Holzer
Producer
Gab Taraboulsy
Producer
Gareth Paul Cox
Director of Photography
Alexander Emanuele
Producer
Cecile Murias
Producer