Soul
75 mins
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.
Eneko Atxa
Himself
Jiro Ono
Himself
Tegaday Jimenez Cabrera
Editor
Àngel Parra
Director
José Antonio Blanco
Writer
Àngel Parra
Writer
José Antonio Blanco
Director
Pedro Peira
Producer
Sergio de Uña
Director of Photography
Álex F. Capilla
Sound Designer
Javier Pruaño
Executive Producer